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New Restaurants

Tuesday, April 23, 2013

Restaurant Will Focus on Healthy Lifestyle

Commitment to a healthy life and environment motivate Deerfield’s newest restaurateurs.

A commitment to a healthy lifestyle and the environment as well as good food will be the primary focus when Deerfield’s newest proposed restaurant opens its doors at 780 Saunders Road in Deerfield. Planning to be open from 7 a.m. to 10 p.m. each day, the eatery will have separate menus for breakfast, lunch and dinner but each one will be prepared with the good health of the clientele in mind. Earlier: New Restaurant Takes Next Step “Everything you see on the menu will have a longevity component,” Upasana Abbott, one of the owners, said. “Spices like turmeric are on the top of my mind. They (help) prevent Alzheimer’s and cancer.” Abbott, who has a Ph.D. in nutritional science, will do everything she can to create a menu that will help …

Abbotts

9:30 am on Sunday, April 28, 2013

Thanks all for your comments, feedback and good wishes. We are very passionate and knowledgable about healthy dining. Our mission is to promote health and serve Deerfield and it s neighborhood through a variety of healthy meals. Sincerely, Abbotts   more ›

Monday, September 17, 2012

Bobby's Deerfield Plans Sumptuous Menu

Hosted at their Glenview restaurant, the ever-popular Cafe Lucci, Arifi brothers Bobby and Augie invited Patch for a tasting of the soon-to-open Bobby's menu.

Wow! The Village is in for a treat when Bobby’s Deerfield opens downtown next month. Co-owner Bobby Arifi—he shares entrepreneurship with brother Augie Arifi—prepared a tasting of six dishes which will be on the menu for Deerfield’s newest eatery Thursday for Patch’s tasting at the brothers’ Glenview establishment, Café Lucci. Earlier: Deerfield’s Newest Restaurant Will Cater to Local Taste “We’ll be an American bistro with an Italian influence,” Arifi said when he brought his signage to the Village for approval last month. The demonstration we got Thursday was exactly that. We were more than pleased. Expectations were high but they raised the level to a new height. Arifi and his staff brought six dishes. One was an appetizer, another a …

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12:35 pm on Saturday, March 16, 2013

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